Ingredients
sugar 52.6% , wheat flour 23.7% , glaze 11.8% , flour 5.9% , modified corn starch 3.0% , palm oil 1.5% , contains 2% and less of 0.7% , Raising agent 0.4% , vital wheat gluten 0.2% , salt 0.1% , maltodextrin 0.0% , natural and artificial flavouring 0.0% , E491 0.0% , E481 0.0% , skimmed milk 0.0% , E263 0.0% , E415 0.0% , E412 0.0% , E435 0.0%
Nutrition · per 100 g
| Energy | 392 kcal |
| Fat | 4.9 g |
| Saturated fat | 2 g |
| Trans fat | 0 g |
| Cholesterol | 0 mg |
| Carbs | 82.3 g |
| Sugars | 52.9 g |
| Fiber | 0 g |
| Protein | 3.9 g |
| Salt | 1 g |
| Sodium | 412 mg |
| Potassium | 59 mg |
| Calcium | 39 mg |
| Iron | 0.71 mg |
| Vitamin A | 0 µg |
| Vitamin C | 0 mg |
Product data from Open Food Facts (ODbL) — community-maintained, imperfect, fixable.