Freezer To Plate Southwestern Seasoned Rice With Black Beans & Corn And Roasted Tomato Sauce
The Good Table · 50 g
Ingredients
parboiled rice 53.3% , tomato sauce 23.3% , water 11.7% , tomato 5.8% , chili puree 2.9% , tomato concentrate 1.5% , onion 0.7% , vinegar 0.4% , chili pepper 0.2% , garlic 0.1% , salt 0.0% , spice 0.0% , sugar 0.0% , soya oil 0.0% , GA 0.0%
Nutrition · per 100 g
| Energy | 482 kcal |
| Fat | 2 g |
| Saturated fat | 0 g |
| Monounsaturated fat | 0 g |
| Polyunsaturated fat | 0 g |
| Trans fat | 0 g |
| Cholesterol | 0 mg |
| Carbs | 104 g |
| Sugars | 4 g |
| Fiber | 8 g |
| Protein | 12 g |
| Salt | 0 g |
| Sodium | 1.1 mg |
| Calcium | 0.08 mg |
| Iron | 0 mg |
| Vitamin A | 0 µg |
| Vitamin C | 0 mg |
Product data from Open Food Facts (ODbL) — community-maintained, imperfect, fixable.