Ingredients
wholemeal oat 55.0% , sugar 20.3% , chocolate chunk 12.3% , flour 6.2% , palm oil 3.1% , contains 2% and less of 1.5% , salt 0.4% , canola oil 0.4% , E500ii 0.3% , fructose 0.3%
Nutrition · per 100 g
| Energy | 438 kcal |
| Fat | 15.6 g |
| Saturated fat | 7.8 g |
| Trans fat | 0 g |
| Cholesterol | 0 mg |
| Carbs | 71.9 g |
| Sugars | 40.6 g |
| Fiber | 3.1 g |
| Protein | 6.3 g |
| Salt | 0.9 g |
| Sodium | 359 mg |
| Potassium | 0 mg |
| Calcium | 0 mg |
| Iron | 3.1 mg |
Product data from Open Food Facts (ODbL) — community-maintained, imperfect, fixable.
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