Ingredients
water 55.0% , cream 22.5% , cheddar 11.3% , corn starch 5.6% , soya oil 2.8% , whey protein 1.4% , salt 0.7% , E415 0.4% , E440a 0.2% , natural flavouring 0.2%
Nutrition · per 100 g
| Energy | 235 kcal |
| Fat | 8.2 g |
| Saturated fat | 2.9 g |
| Trans fat | 0 g |
| Cholesterol | 24 mg |
| Carbs | 27.1 g |
| Sugars | 2.4 g |
| Fiber | 1.2 g |
| Protein | 12.9 g |
| Salt | 1.6 g |
| Sodium | 624 mg |
| Calcium | 94 mg |
| Iron | 1.7 mg |
| Vitamin A | 35.4 µg |
| Vitamin C | 7.1 mg |
Product data from Open Food Facts (ODbL) — community-maintained, imperfect, fixable.
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