Ingredients
wholemeal oat 51.9% , sugar 24.1% , oat bran 12.0% , corn starch 6.0% , corn syrup 3.0% , salt 1.5% , E339iii 0.8% , brown sugar syrup 0.4% , natural flavouring 0.2% , Vitamin E 0.1% , ADDED TO PRESERVE FRESHNESS 0.0% , vitamins 0.0% , E170i 0.0% , zinc 0.0% , iron 0.0% , Vitamin C 0.0% , A B VITAMIN 0.0% , vitamin B6 0.0% , E101 0.0% , vitamins 0.0% , thiamin 0.0% , thiamin mononitrate 0.0% , vitamin A 0.0% , A B vitamins 0.0% , folic acid 0.0% , vitamin B12 0.0% , Cholecalciferol 0.0%
Nutrition · per 100 g
| Energy | 1550 kJ |
| Energy | 370 kcal |
| Fat | 5.6 g |
| Saturated fat | 0 g |
| Trans fat | 0 g |
| Cholesterol | 0 mg |
| Carbs | 81.5 g |
| Sugars | 33.3 g |
| Fiber | 7.4 g |
| Protein | 7.4 g |
| Salt | 1.4 g |
| Sodium | 556 mg |
| Potassium | 259 mg |
| Calcium | 370 mg |
| Iron | 16.7 mg |
Product data from Open Food Facts (ODbL) — community-maintained, imperfect, fixable.