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Ingredients
corn syrup 53.3% , corn syrup 23.3% , sugar 11.7% , pear puree 5.8% , palm oil 2.9% , contains 2% and less of 1.5% , sodium citrate 0.7% , fruit pectin 0.4% , monoglycerides 0.2% , E296 0.1% , dextrose 0.0% , Vitamin C 0.0% , ACETYLATED MONOGLYCERIDES 0.0% , natural flavouring 0.0% , Colour 0.0%
Nutrition · per 100 g
| Energy | 357 kcal |
| Fat | 7.1 g |
| Saturated fat | 3.6 g |
| Trans fat | 0 g |
| Cholesterol | 0 mg |
| Carbs | 78.6 g |
| Sugars | 50 g |
| Protein | 0 g |
| Salt | 0.89 g |
| Sodium | 357 mg |
| Vitamin C | 42.9 mg |
Product data from Open Food Facts (ODbL) — community-maintained, imperfect, fixable.