Nutrition · per 100 g

Energy	351.1 kcal
Fat	14.2 g
Saturated fat	8.7 g
Carbs	28.9 g
Sugars	1.3 g
Fiber	8.4 g
Protein	33.3 g
Salt	0.44 g
Sodium	177.8 mg

Product data from Open Food Facts (ODbL) — community-maintained, imperfect, fixable.

Reviews (0)

Nothing here yet.