Madras curry
Ingredients
coriander 53.6% , turmeric 23.2% , cumin 11.6% , cinnamon 5.8% , garlic 2.9% , ginger 1.5% , mustard 0.7% , aniseed 0.4% , clove 0.2% , fennel 0.1% , fenugreek 0.0% , pepper 0.0% , CHILIES 0.0% , oregano 0.0%
Nutrition · per 100 g
| Energy | 0 kcal |
| Fat | 0 g |
| Carbs | 0 g |
| Protein | 0 g |
| Salt | 0 g |
| Sodium | 0 mg |
Product data from Open Food Facts (ODbL) — community-maintained, imperfect, fixable.