Ingredients
chicken 54.5% , pork 22.7% , water 11.4% , salt 5.7% , contains 2% and less of 2.8% , vinegar 1.4% , dextrose 0.7% , E316 0.4% , garlic 0.2% , natural flavouring 0.1% , E250 0.1%
Nutrition · per 100 g
| Fat | 18.8 g |
| Saturated fat | 5.3 g |
| Trans fat | 0 g |
| Cholesterol | 100 mg |
| Carbs | 0 g |
| Sugars | 0 g |
| Fiber | 0 g |
| Protein | 12.9 g |
| Salt | 2.7 g |
| Sodium | 1070 mg |
| Potassium | 129 mg |
| Calcium | 129 mg |
| Iron | 1.7 mg |
Product data from Open Food Facts (ODbL) — community-maintained, imperfect, fixable.
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