Ingredients
PASTEURIZED CULTURED LOWFAT MILK 55.6% , skimmed milk 22.2% , tomato juice 11.1% , E440a 5.6% , natural tomato flavor 2.8% , natural flavouring 1.4% , red beetroot 0.7% , retinyl palmitate 0.3% , Cholecalciferol 0.3%
Nutrition · per 100 g
| Energy | 46 kcal |
| Fat | 0.83 g |
| Saturated fat | 0.42 g |
| Trans fat | 0 g |
| Cholesterol | 4 mg |
| Carbs | 5 g |
| Sugars | 6.7 g |
| Fiber | 0.4 g |
| Protein | 4.2 g |
| Salt | 0.13 g |
| Sodium | 52.8 mg |
| Calcium | 125 mg |
| Iron | 0.3 mg |
| Vitamin A | 37.5 µg |
| Vitamin D | 1.1 µg |
| Vitamin C | 0 mg |
Product data from Open Food Facts (ODbL) — community-maintained, imperfect, fixable.
Reviews (0)
Nothing here yet.