Ingredients
PASTEURIZED CULTURED LOWFAT MILK 60.0% , skimmed milk 20.0% , E440a 10.0% , retinyl palmitate 5.0% , Cholecalciferol 5.0%
Nutrition · per 100 g
| Energy | 46 kcal |
| Fat | 0.83 g |
| Saturated fat | 0.62 g |
| Trans fat | 0 g |
| Cholesterol | 4 mg |
| Carbs | 5 g |
| Sugars | 5 g |
| Fiber | 0 g |
| Protein | 4.6 g |
| Salt | 0.13 g |
| Sodium | 52 mg |
| Potassium | 157 mg |
| Calcium | 162 mg |
| Iron | 0 mg |
Product data from Open Food Facts (ODbL) — community-maintained, imperfect, fixable.
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