Beef Jerky- Dr Pepper
Jack Link’s
Ingredients
beef 53.8% , water 23.1% , sugar 11.5% , brown sugar 5.8% , CONTAINS 2% and LESS OF SEA SALT 2.9% , salt 1.4% , refiner's syrup 0.7% , vinegar 0.4% , flavouring 0.2% , celery 0.1% , E330 0.0% , molasses 0.0% , pineapple 0.0%
Nutrition · per 100 g
| Energy | 286 kcal |
| Fat | 3.6 g |
| Saturated fat | 0 g |
| Trans fat | 0 g |
| Cholesterol | 89.3 mg |
| Carbs | 28.6 g |
| Sugars | 28.6 g |
| Added sugars | 25 g |
| Fiber | 0 g |
| Protein | 32.1 g |
| Salt | 3.6 g |
| Sodium | 1430 mg |
Product data from Open Food Facts (ODbL) — community-maintained, imperfect, fixable.