Beef Sticks Teriyaki flavor
Jack Link's
Ingredients
beef 53.1% , water 23.4% , brown sugar 11.7% , fructose 5.9% , contains 2% and less of salt 2.9% , sea salt 1.5% , flavouring 0.7% , maltodextrin 0.4% , soy sauce 0.2% , yeast extract 0.1% , celery 0.0% , pineapple juice 0.0% , molasses 0.0% , worcestershire sauce 0.0% , lactic ferments 0.0% , casing 0.0%
Nutrition · per 100 g
| Energy | 462 kcal |
| Fat | 34.6 g |
| Saturated fat | 15.4 g |
| Trans fat | 0 g |
| Cholesterol | 96.2 mg |
| Carbs | 11.5 g |
| Sugars | 7.7 g |
| Added sugars | 7.7 g |
| Starch | 0 g |
| Fiber | 0 g |
| Protein | 19.2 g |
| Salt | 4 g |
| Sodium | 1620 mg |
| Potassium | 385 mg |
| Calcium | 38.5 mg |
| Iron | 2.7 mg |
| Vitamin D | 0.39 µg |
Product data from Open Food Facts (ODbL) — community-maintained, imperfect, fixable.