Jack link's, bbq pork seasoned jerky, smoke
Jack Link's
Ingredients
pork 52.8% , water 23.6% , sugar 8.9% , LESS THAN 2% BROWN SUGAR 7.3% , salt 3.7% , flavouring 1.8% , fructose 0.9% , worcestershire sauce 0.5% , vinegar 0.2% , maltodextrin 0.1% , white distilled vinegar 0.1% , Modified starch 0.0% , tomato 0.0% , CAYENNE PEPPER SAUCE 0.0% , E296 0.0% , autolyzed yeast extract natural smoke flavor 0.0% , E316 0.0% , E250 0.0%
Nutrition · per 100 g
| Energy | 198 kcal |
| Fat | 2.5 g |
| Saturated fat | 1 g |
| Cholesterol | 87.5 mg |
| Carbs | 3.3 g |
| Sugars | 3.3 g |
| Protein | 40 g |
| Salt | 4.4 g |
| Sodium | 1770 mg |
| Iron | 1.8 mg |
Product data from Open Food Facts (ODbL) — community-maintained, imperfect, fixable.