Beef Pepperoni Sticks
Jack Link's · 26 g
Ingredients
beef 53.3% , water 23.3% , salt 11.7% , contains 2% and less of corn syrup 5.8% , dextrose 2.9% , flavouring 1.5% , paprika 0.7% , sugar 0.4% , E316 0.2% , LACTIC ACID STARTER CULTURE 0.1% , E250 0.0% , E320 0.0% , E321 0.0% , E330 0.0% , soya oil 0.0%
Nutrition · per 100 g
| Energy | 1820 kcal |
| Fat | 163 g |
| Saturated fat | 66.6 g |
| Trans fat | 0 g |
| Cholesterol | 369 mg |
| Carbs | 14.8 g |
| Sugars | 14.8 g |
| Fiber | 0 g |
| Protein | 74 g |
| Salt | 0.02 g |
| Sodium | 6.7 mg |
| Calcium | 0.3 mg |
| Iron | 0.01 mg |
| Vitamin A | 0 µg |
| Vitamin C | 0.04 mg |
Product data from Open Food Facts (ODbL) — community-maintained, imperfect, fixable.