Turkey Jerky
Jack Link's · 24 g
Ingredients
turkey breast 54.5% , water 22.7% , sugar 6.3% , sea salt 6.3% , less than 2% molasses powder 5.1% , brown sugar 2.6% , hydrolysed corn protein 1.3% , soy sauce 0.6% , flavouring 0.3% , flavouring 0.2% , AUTOLYZED YEAST EXTRA 0.2%
Nutrition · per 100 g
| Energy | 1110 kcal |
| Fat | 0 g |
| Saturated fat | 0 g |
| Trans fat | 0 g |
| Cholesterol | 346 mg |
| Carbs | 69.5 g |
| Sugars | 52.1 g |
| Fiber | 0 g |
| Protein | 208 g |
| Salt | 0.02 g |
| Sodium | 7.3 mg |
| Calcium | 0 mg |
| Iron | 0.01 mg |
| Vitamin A | 0 µg |
| Vitamin C | 0 mg |
Product data from Open Food Facts (ODbL) — community-maintained, imperfect, fixable.