Beef Jerky
Jack Link's · 28 g
Ingredients
beef 53.8% , water 23.1% , sugar 5.4% , LESS THAN 2% SALT 5.4% , black pepper 5.4% , maltodextrin 3.5% , soy sauce 1.8% , E621 0.9% , flavouring 0.4% , hydrolysed corn protein 0.2% , E316 0.1% , E160c 0.1% , E250 0.1%
Nutrition · per 100 g
| Energy | 1080 kcal |
| Fat | 12.7 g |
| Saturated fat | 0 g |
| Trans fat | 0 g |
| Cholesterol | 318 mg |
| Carbs | 51 g |
| Sugars | 38.2 g |
| Fiber | 0 g |
| Protein | 191 g |
| Salt | 0.02 g |
| Sodium | 7.6 mg |
| Calcium | 0 mg |
| Iron | 0.01 mg |
| Vitamin A | 0 µg |
| Vitamin C | 0 mg |
Product data from Open Food Facts (ODbL) — community-maintained, imperfect, fixable.