BEEF JERKY JALAPEÑO
JACK LINK'S · 2.85 oz
Ingredients
beef 55.0% , water 22.5% , sugar 10.7% , contains 2% and less of salt 5.9% , beef broth 3.0% , natural and artificial flavouring 1.5% , yeast extract 0.7% , E330 0.4% , jalapeno pepper 0.2% , pineapple 0.2%
Nutrition · per 100 g
| Energy | 286 kcal |
| Fat | 5.4 g |
| Saturated fat | 1.8 g |
| Cholesterol | 89.3 mg |
| Carbs | 25 g |
| Sugars | 21.4 g |
| Added sugars | 76.5 g |
| Starch | 0 g |
| Protein | 35.7 g |
| Salt | 3.3 g |
| Sodium | 1320 mg |
| Potassium | 500 mg |
| Calcium | 35.7 mg |
| Iron | 11.5 mg |
| Magnesium | 0 mg |
| Zinc | 0 mg |
| Vitamin A | 0 µg |
| Vitamin E | 0 mg |
| Vitamin C | 0 mg |
| Vitamin B12 | 0 µg |
| Folate (B9) | 0 µg |
| Caffeine | 0 mg |
Product data from Open Food Facts (ODbL) — community-maintained, imperfect, fixable.