Ingredients
cheese 53.6% , salt 23.2% , enzyme 11.6% , BEEF JERKY INGREDIENTS 5.8% , sugar 0.0% , water 0.0% , LESS THAN 2% SALT 0.0% , soy sauce 0.0% , maltodextrin 0.0% , fructose 0.0% , E621 0.0% , flavouring 0.0% , hydrolysed corn protein 0.0% , SODIUM ERYTH 5.8%
Nutrition · per 100 g
| Energy | 1270 kcal |
| Fat | 86.8 g |
| Saturated fat | 60.8 g |
| Trans fat | 0 g |
| Cholesterol | 346 mg |
| Carbs | 17.4 g |
| Sugars | 0 g |
| Fiber | 0 g |
| Protein | 104 g |
| Salt | 0.01 g |
| Sodium | 2.8 mg |
| Calcium | 2.6 mg |
| Iron | 0 mg |
| Vitamin A | 0 µg |
| Vitamin C | 0 mg |
Product data from Open Food Facts (ODbL) — community-maintained, imperfect, fixable.