Snack sticks original
Ingredients
pork 52.2% , beef 23.9% , water 12.0% , salt 2.0% , CONTAINS 2% and LESS OF SOY PROTEIN ISOLATE 2.0% , dextrose 2.0% , corn syrup 2.0% , flavouring 2.0% , E325 1.0% , tomato 0.5% , sugar 0.3% , natural smoke flavouring 0.1% , E262ii 0.1% , E316 0.0% , E500ii 0.0% , LACTIC ACID STARTER CULTURE 0.0% , E250 0.0% , E160c 0.0% , E127 0.0% , E110 0.0% , E150 0.0% , E160b 0.0% , treated with potassium sorbate to protect quality 0.0%
Nutrition · per 100 g
| Energy | 471 kcal |
| Fat | 38.2 g |
| Saturated fat | 13.2 g |
| Trans fat | 0 g |
| Cholesterol | 74 mg |
| Carbs | 8.8 g |
| Sugars | 2.9 g |
| Fiber | 0 g |
| Protein | 20.6 g |
| Salt | 4 g |
| Sodium | 1588 mg |
| Calcium | 0 mg |
| Iron | 2.1 mg |
| Vitamin A | 0 µg |
| Vitamin C | 3.5 mg |
Product data from Open Food Facts (ODbL) — community-maintained, imperfect, fixable.