Ingredients
beef 64.6% , brown sugar 8.9% , soy sauce 8.9% , salt 2.5% , date 2.5% , contains 2% and less of flavors 2.5% , water 2.5% , beef broth 2.5% , vinegar 2.5% , bromelain 2.5%
Nutrition · per 100 g
| Energy | 250 kcal |
| Fat | 3.6 g |
| Saturated fat | 0 g |
| Trans fat | 0 g |
| Cholesterol | 71 mg |
| Carbs | 17.9 g |
| Sugars | 17.9 g |
| Fiber | 0 g |
| Protein | 32.1 g |
| Salt | 5 g |
| Sodium | 2000 mg |
| Calcium | 71 mg |
| Iron | 2.6 mg |
| Vitamin A | 0 µg |
| Vitamin C | 0 mg |
Product data from Open Food Facts (ODbL) — community-maintained, imperfect, fixable.
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