Ingredients
Beef stick 52.7% , water 16.2% , salt 8.1% , corn syrup 5.0% , flavouring 3.4% , dextrose 2.5% , sugar 1.9% , E316 1.5% , E270 1.3% , microbial culture 1.1% , E330 0.9% , E251 0.8% , E320 0.7% , E321 0.6% , casing 0.5% , Pasturized Process cheese 0.5% , water 0.4% , salt 0.4% , E339 0.4% , E200 0.3% , E160c 0.3% , tumeric extract 0.3% , enzyme 0.3%
Product data from Open Food Facts (ODbL) — community-maintained, imperfect, fixable.