Ingredients
BEEF STICK 67.5% , water 16.3% , salt 1.9% , corn syrup 1.9% , contains 2% and less of flavors 1.9% , dextrose 1.9% , sugar 0.0% , E316 0.0% , LACTIC ACID STARTER CULTURE 0.0% , E330 0.0% , E250 0.0% , E320 0.0% , E321 0.0% , Colour 0.0% , PASTEURIZED PROCESS CHEESE 0.0% , water 0.0% , salt 0.0% , E339 0.0% , E200 0.0% , Colour 0.0% , enzyme 8.7%
Nutrition · per 100 g
| Energy | 391.3 kcal |
| Fat | 34.8 g |
| Saturated fat | 17.4 g |
| Trans fat | 0 g |
| Cholesterol | 87 mg |
| Carbs | 4.3 g |
| Sugars | 0 g |
| Fiber | 0 g |
| Protein | 21.7 g |
| Salt | 3.8 g |
| Sodium | 1501.9 mg |
| Calcium | 348 mg |
| Iron | 1.6 mg |
| Vitamin A | 391.2 µg |
| Vitamin C | 0 mg |
Product data from Open Food Facts (ODbL) — community-maintained, imperfect, fixable.