Pepperoni beef sticks, pepperoni
Ingredients
beef 53.3% , water 23.3% , salt 2.2% , contains 2% and less of corn syrup 2.2% , dextrose 2.2% , flavouring 2.2% , sugar 1.7% , E160c 1.7% , E316 1.7% , LACTIC ACID STARTER CULTURE 1.7% , E250 1.7% , E330 1.7% , E320 1.7% , E321 1.5% , casing 1.5%
Nutrition · per 100 g
| Energy | 433 kcal |
| Fat | 36.7 g |
| Saturated fat | 13.3 g |
| Trans fat | 1.7 g |
| Cholesterol | 83 mg |
| Carbs | 6.7 g |
| Sugars | 3.3 g |
| Fiber | 0.8 g |
| Protein | 20 g |
| Salt | 4.3 g |
| Sodium | 1733 mg |
| Calcium | 0 mg |
| Iron | 2.4 mg |
| Vitamin A | 200.1 µg |
| Vitamin C | 0 mg |
Product data from Open Food Facts (ODbL) — community-maintained, imperfect, fixable.