Ingredients
long grain rice 53.1% , rice 23.4% , E375 11.7% , iron 5.9% , thiamin 2.9% , folic acid 1.5% , black bean 0.7% , coating 0.4% , salt 0.2% , natural flavouring 0.1% , vinegar 0.0% , pinto beans 0.0% , E621 0.0% , modified corn starch 0.0% , bacon 0.0% , CURED WITH 0.0%
Nutrition · per 100 g
| Energy | 569 kcal |
| Fat | 3.1 g |
| Saturated fat | 0.61 g |
| Trans fat | 0 g |
| Cholesterol | 0 mg |
| Carbs | 114 g |
| Sugars | 0 g |
| Fiber | 15.4 g |
| Protein | 21.5 g |
| Salt | 0.01 g |
| Sodium | 2.8 mg |
| Potassium | 0.14 mg |
| Calcium | 0.12 mg |
| Iron | 0.01 mg |
| Vitamin A | 0 µg |
| Vitamin C | 0 mg |
Product data from Open Food Facts (ODbL) — community-maintained, imperfect, fixable.