Ingredients
water 53.1% , long grain parboiled rice 23.4% , carrot 11.7% , pea 5.9% , oyster mushroom 2.9% , sunflower oil 1.5% , onion 0.7% , sea salt 0.4% , sugar 0.2% , flavouring 0.1% , natural flavouring 0.0% , E407 0.0% , garlic 0.0% , parsley 0.0% , E150a 0.0% , sunflower lecithin 0.0%
Nutrition · per 100 g
| Energy | 168 kcal |
| Fat | 2 g |
| Saturated fat | 0 g |
| Trans fat | 0 g |
| Cholesterol | 0 mg |
| Carbs | 35.2 g |
| Sugars | 1.6 g |
| Fiber | 2.4 g |
| Protein | 3.2 g |
| Salt | 1.2 g |
| Sodium | 496 mg |
| Potassium | 126 mg |
| Calcium | 0 mg |
| Iron | 0 mg |
| Vitamin A | 120 µg |
| Vitamin C | 1 mg |
| Folate (B9) | 125 µg |
Product data from Open Food Facts (ODbL) — community-maintained, imperfect, fixable.