Nutrition · per 100 g

Energy	343.8 kcal
Fat	3.1 g
Saturated fat	0 g
Carbs	37.5 g
Sugars	18.8 g
Fiber	12.5 g
Protein	43.8 g
Salt	2 g
Sodium	781.3 mg

Product data from Open Food Facts (ODbL) — community-maintained, imperfect, fixable.

Reviews (0)

Nothing here yet.