Nutrition · per 100 g

Energy	355 kcal
Fat	6.5 g
Saturated fat	3.2 g
Monounsaturated fat	3.2 g
Polyunsaturated fat	0 g
Trans fat	0 g
Cholesterol	0 mg
Carbs	45.2 g
Sugars	16.1 g
Added sugars	16.1 g
Fiber	12.9 g
Protein	35.5 g
Salt	2 g
Sodium	806 mg
Potassium	987 mg
Calcium	484 mg
Iron	16.1 mg
Magnesium	294 mg
Zinc	9.7 mg
Vitamin A	581 µg
Vitamin D	32.3 µg
Vitamin E	9.7 mg
Vitamin C	58.1 mg
Folate (B9)	258 µg

Product data from Open Food Facts (ODbL) — community-maintained, imperfect, fixable.

Reviews (0)

Nothing here yet.