Beef & cheddar rolled tacos, beef & cheddar
Ingredients
tortilla 54.5% , filling 22.7% , tomato concentrate 11.4% , textured plant protein 5.7% , soy sauce 2.8% , modified tapioca starch 1.4% , salt 0.6% , BEEF BASE 0.4% , garlic 0.2% , CORN MASA FLOUR 0.1% , soya oil 0.1%
Nutrition · per 100 g
| Energy | 259 kcal |
| Fat | 14.1 g |
| Saturated fat | 3.5 g |
| Trans fat | 0 g |
| Cholesterol | 18 mg |
| Carbs | 27.1 g |
| Sugars | 1.2 g |
| Fiber | 2.4 g |
| Protein | 7.1 g |
| Salt | 1.2 g |
| Sodium | 494 mg |
| Calcium | 71 mg |
| Iron | 1.3 mg |
| Vitamin A | 105.9 µg |
| Vitamin C | 0 mg |
Product data from Open Food Facts (ODbL) — community-maintained, imperfect, fixable.