Festival Foods Our Own Potato Salad
Ingredients
potato 53.6% , SALAD DRESSING 23.2% , egg 11.6% , mustard 5.8% , sugar 2.9% , onion 1.5% , salt 0.4% , black pepper 0.4% , PRODUCED IN A FACILITY THAT ALSO PROCESSES FISH 0.3% , shellfish 0.2% , wheat 0.1% , soya 0.0% , milk 0.0% , egg 0.0%
Nutrition · per 100 g
| Energy | 196.2 kcal |
| Fat | 12.7 g |
| Saturated fat | 2.2 g |
| Carbs | 17.7 g |
| Sugars | 6.3 g |
| Fiber | 1.3 g |
| Protein | 3.2 g |
| Salt | 0.76 g |
| Sodium | 303.8 mg |
Product data from Open Food Facts (ODbL) — community-maintained, imperfect, fixable.