Ingredients
potato 55.0% , SALAD DRESSING 22.5% , water 11.3% , mustard 5.6% , water 2.8% , vinegar 1.4% , mustard 0.7% , water 0.4% , vinegar 0.2% , MUSTARD S 0.2%
Nutrition · per 100 g
| Energy | 98.5 kcal |
| Fat | 4.7 g |
| Saturated fat | 1.9 g |
| Trans fat | 0 g |
| Cholesterol | 9.6 mg |
| Carbs | 13.1 g |
| Sugars | 2.8 g |
| Fiber | 0.96 g |
| Protein | 0.94 g |
| Salt | 0 g |
| Sodium | 0.25 mg |
| Calcium | 0 mg |
| Iron | 0 mg |
| Vitamin A | 0 µg |
| Vitamin C | 0 mg |
Product data from Open Food Facts (ODbL) — community-maintained, imperfect, fixable.
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