Ingredients

pork 75.0% , salt 25.0%

Nutrition · per 100 g

Energy	357 kcal
Fat	32.1 g
Saturated fat	10.7 g
Cholesterol	80.4 mg
Carbs	0 g
Sugars	0 g
Fiber	0 g
Protein	17.9 g
Salt	4.6 g
Sodium	1860 mg
Calcium	0 mg
Iron	0.64 mg

Product data from Open Food Facts (ODbL) — community-maintained, imperfect, fixable.

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