Ingredients

cabbage 66.7% , bell pepper 16.7% , onion 16.7%

Nutrition · per 100 g

Energy	26 kcal
Fat	0 g
Saturated fat	0 g
Trans fat	0 g
Cholesterol	0 mg
Carbs	6.4 g
Sugars	3.9 g
Fiber	2.6 g
Protein	1.3 g
Salt	0.05 g
Sodium	19 mg
Potassium	172 mg
Calcium	37 mg
Iron	0 mg
Vitamin A	38.4 µg
Vitamin C	41 mg

Product data from Open Food Facts (ODbL) — community-maintained, imperfect, fixable.

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