Ingredients
sugar 55.6% , flour 22.2% , palm oil 11.1% , water 5.6% , canola oil 2.8% , contains 2% and less of 1.4% , baking powder 0.7% , salt 0.3% , natural flavouring 0.3%
Nutrition · per 100 g
| Fat | 17.2 g |
| Saturated fat | 6.9 g |
| Trans fat | 0 g |
| Cholesterol | 17 mg |
| Carbs | 62.1 g |
| Sugars | 34.5 g |
| Fiber | 0 g |
| Protein | 3.5 g |
| Salt | 0.82 g |
| Sodium | 328 mg |
| Calcium | 0 mg |
| Iron | 0 mg |
| Vitamin A | 0 µg |
| Vitamin C | 0 mg |
Product data from Open Food Facts (ODbL) — community-maintained, imperfect, fixable.
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