Nutrition · per 100 g

Energy	309 kcal
Fat	10.9 g
Saturated fat	4.5 g
Trans fat	0 g
Cholesterol	0 mg
Carbs	49.1 g
Sugars	17.3 g
Added sugars	16.4 g
Fiber	0.91 g
Protein	4.5 g
Salt	0.73 g
Sodium	291 mg
Potassium	0 mg
Calcium	0 mg
Iron	1.9 mg
Vitamin D	0 µg

Product data from Open Food Facts (ODbL) — community-maintained, imperfect, fixable.

Reviews (0)

Nothing here yet.