Ingredients
flour 51.6% , water 24.2% , palm 12.1% , soya oil 6.0% , corn syrup 3.0% , sugar 1.5% , maltodextrin 0.8% , dextrose 0.4% , contains 2% and less of 0.2% , modified corn starch 0.1% , hydrogenated palm oil 0.0% , salt 0.0% , yeast 0.0% , modified whey 0.0% , high fructose corn syrup 0.0% , corn syrup solids 0.0% , baking powder 0.0% , E330 0.0% , wheat starch 0.0% , whey protein 0.0% , E471 0.0% , raspberry juice 0.0% , sodium citrate 0.0% , whey 0.0% , Preservative 0.0% , E415 0.0% , E435 0.0% , E412 0.0% , E410 0.0% , Colour 0.0% , natural and artificial flavouring 0.0%
Nutrition · per 100 g
| Energy | 309 kcal |
| Fat | 10.9 g |
| Saturated fat | 4.1 g |
| Trans fat | 0 g |
| Cholesterol | 0 mg |
| Carbs | 49.1 g |
| Sugars | 17.3 g |
| Added sugars | 16.4 g |
| Fiber | 0.91 g |
| Protein | 4.5 g |
| Salt | 0.73 g |
| Sodium | 291 mg |
| Iron | 1.9 mg |
Product data from Open Food Facts (ODbL) — community-maintained, imperfect, fixable.