Ingredients
sugar 51.9% , flour 24.0% , caramel sauce 12.0% , water 6.0% , brown sugar 3.0% , palm oil 1.5% , cocoa processed with alkali 0.8% , canola oil 0.4% , contains 2% and less of 0.2% , corn syrup 0.1% , salt 0.0% , corn starch 0.0% , E500ii 0.0% , Colour 0.0% , natural and artificial flavouring 0.0% , E405 0.0% , E578 0.0% , E339ii 0.0% , E330 0.0% , sulfite 0.0% , E202 0.0% , E110 0.0% , E102 0.0% , sour cream 0.0% , maltodextrin 0.0% , E414 0.0%
Nutrition · per 100 g
| Energy | 1630 kJ |
| Energy | 389 kcal |
| Fat | 13.9 g |
| Saturated fat | 5.6 g |
| Trans fat | 0 g |
| Cholesterol | 28.1 mg |
| Carbs | 61.1 g |
| Sugars | 41.7 g |
| Fiber | 2.8 g |
| Protein | 5.6 g |
| Salt | 0.83 g |
| Sodium | 333 mg |
| Calcium | 0 mg |
| Iron | 3 mg |
Product data from Open Food Facts (ODbL) — community-maintained, imperfect, fixable.