Ingredients
flour 52.9% , water 23.5% , soya bean 11.8% , palm oil 5.9% , sugar 2.9% , hydrogenated palm oil 1.5% , baking powder 0.7% , whey 0.4% , contains 2% and less of 0.2% , dextrose 0.1% , sodium caseinate 0.0% , wheat protein isolate 0.0% , E481 0.0% , E471 0.0% , E319 0.0% , natural flavouring 0.0% , Colour 0.0%
Nutrition · per 100 g
| Energy | 308 kcal |
| Fat | 11.5 g |
| Saturated fat | 5.8 g |
| Trans fat | 0 g |
| Cholesterol | 0 mg |
| Carbs | 42.3 g |
| Sugars | 5.8 g |
| Fiber | 1.9 g |
| Protein | 5.8 g |
| Salt | 2.4 g |
| Sodium | 962 mg |
| Potassium | 0 mg |
| Calcium | 58 mg |
| Iron | 2.5 mg |
Product data from Open Food Facts (ODbL) — community-maintained, imperfect, fixable.