Ingredients
flour 53.8% , water 23.1% , wheat starch 11.5% , modified potato starch 5.8% , soya oil 2.9% , vital wheat gluten 1.4% , contains 2% and less of 0.7% , salt 0.4% , DEGERMINATED YELLOW CORN MEAL 0.2% , yeast 0.1% , E415 0.0% , natural flavouring 0.0% , enzyme 0.0%
Nutrition · per 100 g
| Energy | 259 kcal |
| Fat | 4.3 g |
| Saturated fat | 0 g |
| Trans fat | 0 g |
| Cholesterol | 0 mg |
| Carbs | 46.5 g |
| Sugars | 3.5 g |
| Fiber | 1.7 g |
| Protein | 6.9 g |
| Salt | 1.5 g |
| Sodium | 586 mg |
| Calcium | 0 mg |
| Iron | 1.9 mg |
| Vitamin A | 0 µg |
| Vitamin C | 0 mg |
Product data from Open Food Facts (ODbL) — community-maintained, imperfect, fixable.