Ingredients
whole wheat flour 53.8% , flour 23.1% , water 11.5% , sugar 5.8% , vegetable oil 2.9% , skimmed milk 1.4% , yeast 0.7% , contains 2% and less of 0.4% , salt 0.2% , modified corn starch 0.1% , corn starch 0.0% , E461 0.0% , ingredients 0.0%
Nutrition · per 100 g
| Energy | 369 kcal |
| Fat | 12.3 g |
| Saturated fat | 2.3 g |
| Carbs | 56.9 g |
| Sugars | 15.4 g |
| Fiber | 3.1 g |
| Protein | 9.2 g |
| Salt | 0.81 g |
| Sodium | 323 mg |
| Calcium | 30.8 mg |
| Iron | 2.2 mg |
Product data from Open Food Facts (ODbL) — community-maintained, imperfect, fixable.