Ingredients
water 52.5% , cream 23.8% , tomato concentrate 11.9% , TOMATOES IN PUREE 5.9% , sugar 2.5% , CONTAINS LESS THAN 2% OF 1.7% , butter 0.9% , onion 0.4% , modified corn starch 0.2% , canola oil 0.1% , basil 0.1% , flour 0.0% , CULTURED DEXTROSE 0.0% , salt 0.0% , E330 0.0% , E160b 0.0% , red bell pepper 0.0% , yeast extract 0.0% , garlic 0.0% , dehydrated onion 0.0%
Nutrition · per 100 g
| Energy | 102 kcal |
| Fat | 7.3 g |
| Saturated fat | 4.1 g |
| Trans fat | 0.2 g |
| Cholesterol | 22 mg |
| Carbs | 7.3 g |
| Sugars | 4.9 g |
| Fiber | 0.8 g |
| Protein | 1.2 g |
| Salt | 0.58 g |
| Sodium | 233 mg |
| Calcium | 41 mg |
| Iron | 0.29 mg |
| Vitamin A | 183.6 µg |
| Vitamin C | 7.3 mg |
Product data from Open Food Facts (ODbL) — community-maintained, imperfect, fixable.