Ingredients
water 52.5% , GOLD POTATO 23.8% , HALF and HALF 11.9% , sour cream 5.9% , leek 3.0% , Asiago 1.5% , HEAVY WHIPPING CREAM 0.7% , Swiss cheese 0.4% , yellow onion 0.2% , fontina 0.1% , unsalted butter 0.0% , CHICKEN BASE 0.0% , pastry 0.0% , chives 0.0% , garlic 0.0% , FRESH PARSLEY 0.0% , salt 0.0% , thyme 0.0% , white pepper 0.0% , bay leaf 0.0%
Nutrition · per 100 g
| Energy | 120 kcal |
| Fat | 8.8 g |
| Saturated fat | 5.3 g |
| Trans fat | 0.18 g |
| Cholesterol | 31.8 mg |
| Carbs | 6 g |
| Sugars | 1.8 g |
| Fiber | 0.71 g |
| Protein | 3.9 g |
| Salt | 0.88 g |
| Sodium | 350 mg |
| Potassium | 131 mg |
| Calcium | 110 mg |
| Iron | 0.42 mg |
| Vitamin C | 8.5 mg |
Product data from Open Food Facts (ODbL) — community-maintained, imperfect, fixable.