Strawberry Shortcake
Lunds & Byerlys, Byerly Foods International · 80 g
Cakes & pastries
0018169440780
Ingredients
sponge cake 55.6% , sugar 13.1% , cake 13.1% , sugared egg yolk 9.1% , whole egg 4.5% , cake shortening 2.3% , whole milk 1.1% , milk 0.6% , vitamins 0.6%
Nutrition · per 100 g
| Energy | 427 kcal |
| Fat | 26.6 g |
| Saturated fat | 12.5 g |
| Trans fat | 0 g |
| Cholesterol | 156 mg |
| Carbs | 42.2 g |
| Sugars | 32.8 g |
| Fiber | 0 g |
| Protein | 4.7 g |
| Salt | 0 g |
| Sodium | 0.25 mg |
| Calcium | 0.06 mg |
| Iron | 0 mg |
| Vitamin A | 0 µg |
| Vitamin C | 0 mg |
Product data from Open Food Facts (ODbL) — community-maintained, imperfect, fixable.
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