Date Cornflake Cookies
Lunds & Byerlys, Byerly Foods International · 56 g
Cookies & biscuits
0018169481059
Ingredients
cake 54.5% , date 22.7% , salted butter 11.4% , brown sugar 5.7% , cane sugar 2.8% , walnut 1.4% , corn flakes 0.7% , water 0.4% , whole egg 0.2% , baking powder 0.1% , COR 0.1%
Nutrition · per 100 g
| Energy | 733 kcal |
| Fat | 31.9 g |
| Saturated fat | 15.9 g |
| Trans fat | 0 g |
| Cholesterol | 82.1 mg |
| Carbs | 105 g |
| Sugars | 57.4 g |
| Fiber | 3.2 g |
| Protein | 6.4 g |
| Salt | 0 g |
| Sodium | 0.6 mg |
| Calcium | 0.06 mg |
| Iron | 0 mg |
| Vitamin A | 0 µg |
| Vitamin C | 0 mg |
Product data from Open Food Facts (ODbL) — community-maintained, imperfect, fixable.
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