Ingredients
sugar 57.1% , wheat flour 21.4% , salted butter 10.7% , pastry 5.4% , whole egg 2.7% , corn syrup 1.3% , VANILLA FLAV 1.3%
Nutrition · per 100 g
| Energy | 925 kcal |
| Fat | 57.4 g |
| Saturated fat | 31.9 g |
| Trans fat | 0 g |
| Cholesterol | 254 mg |
| Carbs | 89.3 g |
| Sugars | 102 g |
| Fiber | 0 g |
| Protein | 12.7 g |
| Salt | 0 g |
| Sodium | 1.8 mg |
| Calcium | 0 mg |
| Iron | 0 mg |
| Vitamin A | 0 µg |
| Vitamin C | 0 mg |
Product data from Open Food Facts (ODbL) — community-maintained, imperfect, fixable.
Reviews (0)
Nothing here yet.