Ingredients
lettuce 56.3% , noodle 21.9% , chicken 10.9% , pad thai dressing 5.5% , orange sections 2.7% , cashew nuts 1.4% , red bell pepper 0.7% , daikon radish sprouts 0.7%
Nutrition · per 100 g
| Energy | 154 kcal |
| Fat | 7.8 g |
| Saturated fat | 0.92 g |
| Trans fat | 0 g |
| Cholesterol | 8 mg |
| Carbs | 16.8 g |
| Sugars | 4.5 g |
| Fiber | 1.3 g |
| Protein | 5.2 g |
| Salt | 0.49 g |
| Sodium | 196 mg |
| Calcium | 26 mg |
| Iron | 0.38 mg |
| Vitamin A | 432 µg |
| Vitamin C | 9.4 mg |
Product data from Open Food Facts (ODbL) — community-maintained, imperfect, fixable.
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