Gari Sushi Ginger
Aimee · 28 g
Ingredients
ginger 54.5% , water 22.7% , sugar 5.4% , salt 5.4% , E260 5.4% , white distilled vinegar 3.3% , high fructose corn syrup 1.7% , E420 0.8% , E330 0.4% , E202 0.2% , E129 0.2%
Nutrition · per 100 g
| Energy | 202 kcal |
| Fat | 0 g |
| Saturated fat | 0 g |
| Trans fat | 0 g |
| Cholesterol | 0 mg |
| Carbs | 50.4 g |
| Sugars | 37.8 g |
| Fiber | 12.7 g |
| Protein | 0 g |
| Salt | 0.01 g |
| Sodium | 4.9 mg |
| Calcium | 0.13 mg |
| Iron | 0.01 mg |
| Vitamin A | 0 µg |
| Vitamin C | 0 mg |
Product data from Open Food Facts (ODbL) — community-maintained, imperfect, fixable.