Vegetable quarter pounders

fortified wheat flour 17.0% , water 14.5% , carrot 12.0% , sweetcorn 11.0% , pea 11.0% , onion 7.0% , red bell pepper 7.0% , potato 5.8% , rapeseed oil 5.0% , green bean 5.0% , cauliflower 3.0% , salt 0.8% , wheat gluten 0.4% , rye flour 0.2% , caster sugar 0.1% , yeast 0.1% , Pea ent Fibre 0.0% , onion 0.0% , white pepper 0.0%