Ingredients
water 54.2% , sugar 13.7% , glutinous rice 13.7% , red bean 9.3% , sesame seeds 4.6% , corn starch 2.3% , POT-ATO STARCH 1.2% , tapioca 0.6% , AGAR GLUCOSE 0.3% , E262i 0.1% , SOKIUM LACTATE 0.1% , EXZYME 0.1%
Nutrition · per 100 g
| Energy | 245 kcal |
| Fat | 3.6 g |
| Carbs | 46.4 g |
| Sugars | 25.5 g |
| Fiber | 0.91 g |
| Protein | 4.5 g |
| Salt | 0 g |
| Sodium | 0.02 mg |
| Iron | 0 mg |
Product data from Open Food Facts (ODbL) — community-maintained, imperfect, fixable.
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