Ingredients
sorghum 53.1% , oat flakes 23.4% , brown rice syrup 11.7% , cane sugar syrup 5.9% , red bean 2.9% , Pea crisps 1.5% , sunflower oil 0.7% , pepitas 0.4% , E414 0.2% , wholemeal oat flour 0.1% , millet 0.0% , vanilla extract 0.0% , E500ii 0.0% , salt 0.0% , E306 0.0% , for freshness 0.0%
Nutrition · per 100 g
| Energy | 417 kcal |
| Fat | 11.7 g |
| Saturated fat | 1.5 g |
| Monounsaturated fat | 6.8 g |
| Polyunsaturated fat | 2.5 g |
| Trans fat | 0.1 g |
| Cholesterol | 0 mg |
| Carbs | 67.8 g |
| Sugars | 16.5 g |
| Fiber | 11.3 g |
| Protein | 15.9 g |
| Salt | 0.39 g |
| Sodium | 154 mg |
| Potassium | 414 mg |
| Calcium | 129 mg |
| Iron | 3.9 mg |
| Magnesium | 42 mg |
| Zinc | 0.4 mg |
| Vitamin A | 3.6 µg |
| Vitamin C | 1 mg |
| Vitamin B12 | 0 µg |
Product data from Open Food Facts (ODbL) — community-maintained, imperfect, fixable.